{"id":342,"date":"2011-07-01T23:28:51","date_gmt":"2011-07-01T13:28:51","guid":{"rendered":"http:\/\/vinocotto.com.au\/wpblog\/?p=342"},"modified":"2020-06-25T22:26:20","modified_gmt":"2020-06-25T12:26:20","slug":"slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze","status":"publish","type":"post","link":"https:\/\/vinocotto.com.au\/main\/recipes\/meat-poultry-game\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\/","title":{"rendered":"Slow roasted Lamb shoulder with a Vino Cotto glaze"},"content":{"rendered":"

Slow roasted Lamb shoulder with a Vino Cotto glaze<\/strong><\/span><\/p>\n

A hearty and warming lamb meal for the whole family to enjoy.<\/p>\n

Lamb shoulder is a distinctly rich, flavoursome and more fatty cut than the leg, so it lends itself well to roasting and slow cooking.\u00a0 It is also much more economical.\u00a0 This dish is all about slow cooking and the slight sweetness of the Vino Cotto glaze. The slow temperature cooking causes the connective tissue in the meat to break down.\u00a0 It will literally pull apart easily using a fork.\u00a0 Kids love the tenderness and sweetness of slow roasts.<\/p>\n

Ingredients:
<\/strong>1 x 2kg boneless lamb shoulder, fat trimmed
2 Garlic cloves
Rosemary
Olive oil
Salt and pepper
2 cups Vino cotto
1 large brown onion, chopped
2 carrots, peeled chopped
2 celery sticks, chopped
2 cups red wine<\/p>\n

Method<\/strong><\/p>\n

Preheat oven to 200C degrees.<\/p>\n

Using a mortar and pestle, crush garlic, rosemary, 1 tbsp salt.\u00a0 Add 2 tbsp of olive oil and mix until well combined.<\/p>\n

Lightly score the lamb skin, then rub with the garlic mixture.\u00a0 Season with salt and pepper.<\/p>\n

Add oil to a large heavy based frying pan and seal lamb on both sides, about 2 minutes.\u00a0 Alternative use a BBQ grill.<\/p>\n

Place oil, carrots and celery in roasting pan.\u00a0 Lay lamb skin side up on vegetables.\u00a0 Add wine to pan.\u00a0 Place in oven for 20 minutes.<\/p>\n

Reduce oven to 160C degree.\u00a0 Roast lamb, basting with pan juices every 20 minutes. Cook for 1 hour.<\/p>\n

Pour Vino Cotto generously over the lamb and cook a further 90 minutes, basting every 15 minutes.\u00a0 Add more Vino Cotto to the lamb as required and cook until meat is tender and juices run light pink when centre of lamb is pierced.<\/p>\n

Remove roasting pan from oven and transfer lamb to a serving platter, cover and let rest.<\/p>\n

Pour pan juices into a saucepan and reduce to a thicker consistency.<\/p>\n

Serve, thick slices of lamb with sauce.<\/p>\n

Enjoy!<\/p>\n

Buy the Vino Cotto you need for this recipe online. Click here.<\/a><\/p>\n

Serving suggestions<\/strong>:<\/em><\/p>\n

Slow roast Lamb with roasted cherry tomatoes.
Slow roast Lamb with potato gnocchi and sauce.
Slow roast Lamb with a soft white polenta with a splash of vino cotto.
Slow roast Lamb with roasted seasonal vegetables and a drizzle of Vino Cotto.
Slow roast Lamb with a green bean salad, feta, toasted pine nuts<\/p>\n

\u00a0<\/p>\n\n","protected":false},"excerpt":{"rendered":"

Slow roasted Lamb shoulder with a Vino Cotto glaze A hearty and warming lamb meal for the whole family to enjoy. Lamb shoulder is a distinctly rich, flavoursome and more fatty cut than the leg, so it lends itself well to roasting and slow cooking.\u00a0 It is also much more economical.\u00a0 This dish is all […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[44],"tags":[108,4,15,109],"class_list":["post-342","post","type-post","status-publish","format-standard","hentry","category-meat-poultry-game","tag-slow-roast-lamb-shoulder","tag-vincotto","tag-vinocotto","tag-vinocotto-glaze","has-post-title","has-post-date","has-post-category","has-post-tag","has-post-comment","has-post-author",""],"yoast_head":"\nSlow roasted Lamb shoulder with a Vino Cotto glaze - IL Baronello<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/vinocotto.com.au\/main\/recipes\/meat-poultry-game\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Slow roasted Lamb shoulder with a Vino Cotto glaze - IL Baronello\" \/>\n<meta property=\"og:description\" content=\"Slow roasted Lamb shoulder with a Vino Cotto glaze A hearty and warming lamb meal for the whole family to enjoy. Lamb shoulder is a distinctly rich, flavoursome and more fatty cut than the leg, so it lends itself well to roasting and slow cooking.\u00a0 It is also much more economical.\u00a0 This dish is all […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/vinocotto.com.au\/main\/recipes\/meat-poultry-game\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\/\" \/>\n<meta property=\"og:site_name\" content=\"IL Baronello\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/ilbaronellovinocotto\/\" \/>\n<meta property=\"article:published_time\" content=\"2011-07-01T13:28:51+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-06-25T12:26:20+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/vinocotto.com.au\/main\/wp-content\/uploads\/2020\/05\/frontbanner_all_products_1980x1350.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1980\" \/>\n\t<meta property=\"og:image:height\" content=\"1348\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"angela\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/recipes\\\/meat-poultry-game\\\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/recipes\\\/meat-poultry-game\\\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\\\/\"},\"author\":{\"name\":\"angela\",\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/#\\\/schema\\\/person\\\/3580b2f537857abd287c1ea8ada3ff07\"},\"headline\":\"Slow roasted Lamb shoulder with a Vino Cotto glaze\",\"datePublished\":\"2011-07-01T13:28:51+00:00\",\"dateModified\":\"2020-06-25T12:26:20+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/recipes\\\/meat-poultry-game\\\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\\\/\"},\"wordCount\":386,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/#organization\"},\"keywords\":[\"slow roast lamb shoulder\",\"Vincotto\",\"vinocotto\",\"vinocotto glaze\"],\"articleSection\":[\"Meat, Poultry & Game\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/recipes\\\/meat-poultry-game\\\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/recipes\\\/meat-poultry-game\\\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\\\/\",\"url\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/recipes\\\/meat-poultry-game\\\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\\\/\",\"name\":\"Slow roasted Lamb shoulder with a Vino Cotto glaze - IL Baronello\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/#website\"},\"datePublished\":\"2011-07-01T13:28:51+00:00\",\"dateModified\":\"2020-06-25T12:26:20+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/recipes\\\/meat-poultry-game\\\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/recipes\\\/meat-poultry-game\\\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/recipes\\\/meat-poultry-game\\\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Slow roasted Lamb shoulder with a Vino Cotto glaze\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/#website\",\"url\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/\",\"name\":\"IL Baronello Vino Cotto\",\"description\":\"The Authentic Vino Cotto\",\"publisher\":{\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/#organization\"},\"alternateName\":\"The Authentic Vino Cotto and Vincotto\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/#organization\",\"name\":\"Il Baronello Vino Cotto\",\"alternateName\":\"Vincotto Vino Cotto\",\"url\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/wp-content\\\/uploads\\\/2019\\\/11\\\/il-baronello-logo-220px-no-line.png\",\"contentUrl\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/wp-content\\\/uploads\\\/2019\\\/11\\\/il-baronello-logo-220px-no-line.png\",\"width\":882,\"height\":396,\"caption\":\"Il Baronello Vino Cotto\"},\"image\":{\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/ilbaronellovinocotto\\\/\",\"https:\\\/\\\/www.instagram.com\\\/vinocotto_ilbaronello\\\/\",\"https:\\\/\\\/www.youtube.com\\\/channel\\\/UC_mAFuqEIXPH6TGsuO9xvjA\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/#\\\/schema\\\/person\\\/3580b2f537857abd287c1ea8ada3ff07\",\"name\":\"angela\",\"sameAs\":[\"http:\\\/\\\/www.vincotto.com.au\"],\"url\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/author\\\/angela\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Slow roasted Lamb shoulder with a Vino Cotto glaze - IL Baronello","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/vinocotto.com.au\/main\/recipes\/meat-poultry-game\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\/","og_locale":"en_US","og_type":"article","og_title":"Slow roasted Lamb shoulder with a Vino Cotto glaze - IL Baronello","og_description":"Slow roasted Lamb shoulder with a Vino Cotto glaze A hearty and warming lamb meal for the whole family to enjoy. Lamb shoulder is a distinctly rich, flavoursome and more fatty cut than the leg, so it lends itself well to roasting and slow cooking.\u00a0 It is also much more economical.\u00a0 This dish is all […]","og_url":"https:\/\/vinocotto.com.au\/main\/recipes\/meat-poultry-game\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\/","og_site_name":"IL Baronello","article_publisher":"https:\/\/www.facebook.com\/ilbaronellovinocotto\/","article_published_time":"2011-07-01T13:28:51+00:00","article_modified_time":"2020-06-25T12:26:20+00:00","og_image":[{"width":1980,"height":1348,"url":"https:\/\/vinocotto.com.au\/main\/wp-content\/uploads\/2020\/05\/frontbanner_all_products_1980x1350.jpg","type":"image\/jpeg"}],"author":"angela","twitter_card":"summary_large_image","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/vinocotto.com.au\/main\/recipes\/meat-poultry-game\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\/#article","isPartOf":{"@id":"https:\/\/vinocotto.com.au\/main\/recipes\/meat-poultry-game\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\/"},"author":{"name":"angela","@id":"https:\/\/vinocotto.com.au\/main\/#\/schema\/person\/3580b2f537857abd287c1ea8ada3ff07"},"headline":"Slow roasted Lamb shoulder with a Vino Cotto glaze","datePublished":"2011-07-01T13:28:51+00:00","dateModified":"2020-06-25T12:26:20+00:00","mainEntityOfPage":{"@id":"https:\/\/vinocotto.com.au\/main\/recipes\/meat-poultry-game\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\/"},"wordCount":386,"commentCount":0,"publisher":{"@id":"https:\/\/vinocotto.com.au\/main\/#organization"},"keywords":["slow roast lamb shoulder","Vincotto","vinocotto","vinocotto glaze"],"articleSection":["Meat, Poultry & Game"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/vinocotto.com.au\/main\/recipes\/meat-poultry-game\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/vinocotto.com.au\/main\/recipes\/meat-poultry-game\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\/","url":"https:\/\/vinocotto.com.au\/main\/recipes\/meat-poultry-game\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\/","name":"Slow roasted Lamb shoulder with a Vino Cotto glaze - IL Baronello","isPartOf":{"@id":"https:\/\/vinocotto.com.au\/main\/#website"},"datePublished":"2011-07-01T13:28:51+00:00","dateModified":"2020-06-25T12:26:20+00:00","breadcrumb":{"@id":"https:\/\/vinocotto.com.au\/main\/recipes\/meat-poultry-game\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/vinocotto.com.au\/main\/recipes\/meat-poultry-game\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/vinocotto.com.au\/main\/recipes\/meat-poultry-game\/slow-roasted-lamb-shoulder-with-a-vino-cotto-glaze\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/vinocotto.com.au\/main\/"},{"@type":"ListItem","position":2,"name":"Slow roasted Lamb shoulder with a Vino Cotto glaze"}]},{"@type":"WebSite","@id":"https:\/\/vinocotto.com.au\/main\/#website","url":"https:\/\/vinocotto.com.au\/main\/","name":"IL Baronello Vino Cotto","description":"The Authentic Vino Cotto","publisher":{"@id":"https:\/\/vinocotto.com.au\/main\/#organization"},"alternateName":"The Authentic Vino Cotto and Vincotto","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/vinocotto.com.au\/main\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/vinocotto.com.au\/main\/#organization","name":"Il Baronello Vino Cotto","alternateName":"Vincotto Vino Cotto","url":"https:\/\/vinocotto.com.au\/main\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/vinocotto.com.au\/main\/#\/schema\/logo\/image\/","url":"https:\/\/vinocotto.com.au\/main\/wp-content\/uploads\/2019\/11\/il-baronello-logo-220px-no-line.png","contentUrl":"https:\/\/vinocotto.com.au\/main\/wp-content\/uploads\/2019\/11\/il-baronello-logo-220px-no-line.png","width":882,"height":396,"caption":"Il Baronello Vino Cotto"},"image":{"@id":"https:\/\/vinocotto.com.au\/main\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/ilbaronellovinocotto\/","https:\/\/www.instagram.com\/vinocotto_ilbaronello\/","https:\/\/www.youtube.com\/channel\/UC_mAFuqEIXPH6TGsuO9xvjA"]},{"@type":"Person","@id":"https:\/\/vinocotto.com.au\/main\/#\/schema\/person\/3580b2f537857abd287c1ea8ada3ff07","name":"angela","sameAs":["http:\/\/www.vincotto.com.au"],"url":"https:\/\/vinocotto.com.au\/main\/author\/angela\/"}]}},"builder_content":"","_links":{"self":[{"href":"https:\/\/vinocotto.com.au\/main\/wp-json\/wp\/v2\/posts\/342","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vinocotto.com.au\/main\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vinocotto.com.au\/main\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vinocotto.com.au\/main\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/vinocotto.com.au\/main\/wp-json\/wp\/v2\/comments?post=342"}],"version-history":[{"count":6,"href":"https:\/\/vinocotto.com.au\/main\/wp-json\/wp\/v2\/posts\/342\/revisions"}],"predecessor-version":[{"id":4093,"href":"https:\/\/vinocotto.com.au\/main\/wp-json\/wp\/v2\/posts\/342\/revisions\/4093"}],"wp:attachment":[{"href":"https:\/\/vinocotto.com.au\/main\/wp-json\/wp\/v2\/media?parent=342"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vinocotto.com.au\/main\/wp-json\/wp\/v2\/categories?post=342"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vinocotto.com.au\/main\/wp-json\/wp\/v2\/tags?post=342"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}