{"id":785,"date":"2012-05-21T22:11:59","date_gmt":"2012-05-21T12:11:59","guid":{"rendered":"http:\/\/www.vinocotto.com.au\/wpblog\/?p=785"},"modified":"2020-06-25T22:13:51","modified_gmt":"2020-06-25T12:13:51","slug":"apple-fig-and-pine-nuts-cake-with-vino-cotto","status":"publish","type":"post","link":"https:\/\/vinocotto.com.au\/main\/recipes\/desserts\/apple-fig-and-pine-nuts-cake-with-vino-cotto\/","title":{"rendered":"Apple, Fig and Pine Nuts Cake with Vino Cotto"},"content":{"rendered":"<p><strong>Apple, Figs and Pine Nuts Cake with Vino Cotto<br \/><\/strong><em>Torte di Mele al Vino Cotto<a href=\"http:\/\/www.vinocotto.com.au\/main\/wp-content\/uploads\/2012\/05\/Apple-and-Vino-Cotto-cake-with-ice-cream.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-794\" title=\"Apple and Vino Cotto cake with ice-cream\" src=\"http:\/\/www.vinocotto.com.au\/main\/wp-content\/uploads\/2012\/05\/Apple-and-Vino-Cotto-cake-with-ice-cream-300x225.jpg\" alt=\"Apple and Vino Cotto cake with ice-cream\" width=\"300\" height=\"225\" srcset=\"https:\/\/vinocotto.com.au\/main\/wp-content\/uploads\/2012\/05\/Apple-and-Vino-Cotto-cake-with-ice-cream-300x225.jpg 300w, https:\/\/vinocotto.com.au\/main\/wp-content\/uploads\/2012\/05\/Apple-and-Vino-Cotto-cake-with-ice-cream-600x450.jpg 600w, https:\/\/vinocotto.com.au\/main\/wp-content\/uploads\/2012\/05\/Apple-and-Vino-Cotto-cake-with-ice-cream-150x112.jpg 150w, https:\/\/vinocotto.com.au\/main\/wp-content\/uploads\/2012\/05\/Apple-and-Vino-Cotto-cake-with-ice-cream-400x300.jpg 400w, https:\/\/vinocotto.com.au\/main\/wp-content\/uploads\/2012\/05\/Apple-and-Vino-Cotto-cake-with-ice-cream-200x150.jpg 200w, https:\/\/vinocotto.com.au\/main\/wp-content\/uploads\/2012\/05\/Apple-and-Vino-Cotto-cake-with-ice-cream.jpg 640w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/em><\/p>\n<p>A moist and delicious cake with a beautiful fragrance of cooked apples and Vino Cotto that will fill the kitchen whilst it is cooking in your oven. The slight crunch of the fig pips and pine nuts takes this humble apple cake to another level.<br \/>This traditional recipe from Southern Italy celebrates the villager\u2019s way of life.<\/p>\n<p><strong>Ingredients<\/strong><br \/>1kg Granny Smith apples (approx.. 5-6 apples), peeled, cored, thinly sliced<br \/>\u00bd lemon rind, finely grated<br \/>120gm dried figs, finely chopped<br \/>80gm pine nuts, roasted <em>(optional: mixture of walnuts &amp; pine nuts)<\/em><br \/>\u00bc to \u00bd cup Vino Cotto <em>(depending on how much the figs soak up)<\/em><br \/>3 eggs<br \/>1\/3 cup caster sugar<br \/>120g butter, melted<br \/>1 tsp vanilla essence<br \/>170 ml milk<br \/>2 cups plain flour<br \/>2 tsp baking powder<br \/>1 tbsp icing sugar<br \/>1 tsp ground cinnamon<br \/>Double cream or ice-cream, to serve<\/p>\n<p>Method<\/p>\n<p>Prepare the Vino Cotto soaked fruit at least 2 hours ahead to allow the fruit to infuse the flavours of the Vino Cotto.<br \/>Combine sliced apples and grated rind of half a lemon in a bowl and toss to coat. Add figs and Vino Cotto to apples and mix well. Cover with plastic wrap and set aside. Stir on the occasion to help penetrate the flavours.<\/p>\n<p>Preheat oven to 180C degree.<\/p>\n<p>Grease a 24cm spring form cake tin.<\/p>\n<p>Whisk eggs, sugar and vanilla essence until pale and creamy. Melt butter and add to egg mixture with milk, flour and baking powder. Stir to combine.<\/p>\n<p>To assemble cake, pour a third of the cake mixture into prepared tin. Arrange a third of the apple and fig mixture on top and scatter some of the pine nuts. Repeat, finishing with apple and fig mixture and a thin layer of cake mixture. Pour any remaining Vino Cotto from the fruit bowl into the cake.<a href=\"http:\/\/www.vinocotto.com.au\/main\/wp-content\/uploads\/2012\/05\/Apple-and-Vino-Cotto-cake-in-tin.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-thumbnail wp-image-790\" title=\"Apple and Vino Cotto cake in tin\" src=\"http:\/\/www.vinocotto.com.au\/main\/wp-content\/uploads\/2012\/05\/Apple-and-Vino-Cotto-cake-in-tin-150x150.jpg\" alt=\"Apple and Vino Cotto cake in tin\" width=\"150\" height=\"150\" srcset=\"https:\/\/vinocotto.com.au\/main\/wp-content\/uploads\/2012\/05\/Apple-and-Vino-Cotto-cake-in-tin-150x150.jpg 150w, https:\/\/vinocotto.com.au\/main\/wp-content\/uploads\/2012\/05\/Apple-and-Vino-Cotto-cake-in-tin-300x300.jpg 300w, https:\/\/vinocotto.com.au\/main\/wp-content\/uploads\/2012\/05\/Apple-and-Vino-Cotto-cake-in-tin-100x100.jpg 100w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a><\/p>\n<p>Combine icing sugar and cinnamon and scatter over cake.<\/p>\n<p>Bake until firm for 50 minutes or until firm, cool in tin for a few minutes.<\/p>\n<p>Serve cake with double cream or ice-cream with some Vino Cotto drizzled on ice-cream.<\/p>\n<p>Enjoy!<\/p>\n<p><a title=\"Buy Vinocotto Online | Buy Vincotto Online\" href=\"https:\/\/vinocotto.com.au\/main\/product-category\/vino-cotto\/\" target=\"_blank\" rel=\"noopener noreferrer\">Buy the Vino Cotto you need for this recipe online. Click here.<\/a><\/p>\n\n<!-- wp:themify-builder\/canvas \/-->","protected":false},"excerpt":{"rendered":"<p>Apple, Figs and Pine Nuts Cake with Vino CottoTorte di Mele al Vino Cotto A moist and delicious cake with a beautiful fragrance of cooked apples and Vino Cotto that will fill the kitchen whilst it is cooking in your oven. The slight crunch of the fig pips and pine nuts takes this humble apple [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":794,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[45,47],"tags":[40,207,41,209,208,211,210],"class_list":["post-785","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts","category-traditional-biscuits-cakes","tag-apple","tag-apple-cake","tag-fig","tag-italian-apple-cake","tag-pine-nuts-cake","tag-vincotto-dessert","tag-vino-cotto-cake","has-post-title","has-post-date","has-post-category","has-post-tag","has-post-comment","has-post-author",""],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Apple, Fig and Pine Nuts Cake with Vino Cotto - IL Baronello<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/vinocotto.com.au\/main\/recipes\/desserts\/apple-fig-and-pine-nuts-cake-with-vino-cotto\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Apple, Fig and Pine Nuts Cake with Vino Cotto - IL Baronello\" \/>\n<meta property=\"og:description\" content=\"Apple, Figs and Pine Nuts Cake with Vino CottoTorte di Mele al Vino Cotto A moist and delicious cake with a beautiful fragrance of cooked apples and Vino Cotto that will fill the kitchen whilst it is cooking in your oven. The slight crunch of the fig pips and pine nuts takes this humble apple [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/vinocotto.com.au\/main\/recipes\/desserts\/apple-fig-and-pine-nuts-cake-with-vino-cotto\/\" \/>\n<meta property=\"og:site_name\" content=\"IL Baronello\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/ilbaronellovinocotto\/\" \/>\n<meta property=\"article:published_time\" content=\"2012-05-21T12:11:59+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-06-25T12:13:51+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/vinocotto.com.au\/main\/wp-content\/uploads\/2012\/05\/Apple-and-Vino-Cotto-cake-with-ice-cream.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"640\" \/>\n\t<meta property=\"og:image:height\" content=\"480\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"angela\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/recipes\\\/desserts\\\/apple-fig-and-pine-nuts-cake-with-vino-cotto\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/recipes\\\/desserts\\\/apple-fig-and-pine-nuts-cake-with-vino-cotto\\\/\"},\"author\":{\"name\":\"angela\",\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/#\\\/schema\\\/person\\\/3580b2f537857abd287c1ea8ada3ff07\"},\"headline\":\"Apple, Fig and Pine Nuts Cake with Vino Cotto\",\"datePublished\":\"2012-05-21T12:11:59+00:00\",\"dateModified\":\"2020-06-25T12:13:51+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/recipes\\\/desserts\\\/apple-fig-and-pine-nuts-cake-with-vino-cotto\\\/\"},\"wordCount\":367,\"publisher\":{\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/recipes\\\/desserts\\\/apple-fig-and-pine-nuts-cake-with-vino-cotto\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/wp-content\\\/uploads\\\/2012\\\/05\\\/Apple-and-Vino-Cotto-cake-with-ice-cream.jpg\",\"keywords\":[\"apple\",\"apple cake\",\"fig\",\"italian apple cake\",\"pine nuts cake\",\"vincotto dessert\",\"vino cotto cake\"],\"articleSection\":[\"Desserts\",\"Traditional biscuits &amp; cakes\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/recipes\\\/desserts\\\/apple-fig-and-pine-nuts-cake-with-vino-cotto\\\/\",\"url\":\"https:\\\/\\\/vinocotto.com.au\\\/main\\\/recipes\\\/desserts\\\/apple-fig-and-pine-nuts-cake-with-vino-cotto\\\/\",\"name\":\"Apple, Fig and Pine Nuts Cake with Vino Cotto - 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