Marinated Wild Baby Figs in VinoCotto 2Ltr jar

Our 2 Litre preserving jars hold a hidden treasure – Wild Baby Figs, bathed in a syrup of Vino Cotto and aromatic spices. This exquisite delicacy offers a taste of sweet, silky, and caramelised perfection.

• Premium Quality: Handpicked and preserved to perfection, our Wild Baby Figs are perfectly versatile, irresistibly indulgent.
• Versatile: Elevate your culinary creations with these figs – a perfect complement to cheese and antipasto platters, charcuterie spreads, duck, pork dishes, fresh salads, and desserts.
• Restaurant-Ready: Packaged in 2-litre jars, these figs are ready for restaurant and cafe kitchens. Great addition to a grazing table spread.

Serving tips:

• A perfect accompaniment to a cheese and antipasto platter or a charcuterie spread.  Serve saganaki with these wild figs, a perfect meze!
• Elevate the flavors of duck and pork dishes with the sweet allure of these figs.
• Elevate the freshness of your salads with a handful of these delectable figs.
• Pair them with ice cream, yogurt, mascarpone, or ricotta.

For the best taste experience, serve these delectable figs chilled.

Keep refrigerated after opening to preserve their freshness and enjoy within two weeks.